Sodium, chemistry class, and bread-making.
On 2008-07-22, Dr. HotSalt wrote:
> Unless you're trying to pre-determine the day you'll need to book
> the cardiology ward, why not go with the other, empiricism-based
> responses; do you like the bread's taste, and did it rise to your
> satisfaction?
Yes, it's good. (Fnarr rejected.)
> (And btw %wt. has little to do with %vol.)
I thought that was the weak point in it.
> Dr. Hot"a doctorate does not an expert make"Salt
Well, I'll take your advice with a grain, um, never mind.
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