Granola Bar Advice
On Jul 22, 4:52*pm, hahabogus > wrote:
> line your baking dish with greased foil or some such to prevent sticking.
> Let the pan sit in the fridge overnight *before cutting...
Ahah! Thank you so much, Alan. The quick advice of an overnight
chill for the recipe's melted and baked butter/sugar content sounds
like a solution!
I will be trying that this next weekend....Picks
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