MaryL wrote:

> Yes, that does sound like a lot of chicken. The shredded potatoes won't
> help me, though. I have diabetes. I am not on a true low-carb diet,
> but after diagnosis I completely eliminated flour, potatoes, pasta,
> rice, and sugar (actually, *any* added sugar, but I do eat fresh
> fruit). As a result, my BG has been under tight control, and I have not
> needed any medication since March 2005. I do realize that many/perhaps
> most diabetics eat these things "in moderation," but complete avoidance
> has worked better for me.

Yeah, every diabetic is different. James eats plenty of potatoes and
pasta and rice, and hasn't needed meds in a couple years. He chooses
low-to-moderate fat intake and lots of exercise as his ways of
controlling his blood glucose, and it works for him.

Seren

--
"I think I have an umami receptor that has developed sentience." -- Stef