On Jul 28, 7:50�pm, Wayne Boatwright > wrote:
> On Mon 28 Jul 2008 10:11:09a, Lou Decruss told us...
>
>
>
> > We get the hard copy of Water Garden News and there's an article on
> > outdoor kitchens that (obviously) caught my eye. �The online story is
> > shorter but there's a few links if you follow through them with some
> > wonderful outdoor kitchens and I want one of each. �I've got grills,
> > (gas and charcoal) �a smoker, and two fryers. �But an outdoor kitchen
> > would make me a very happy cooker.
>
> >http://tinyurl.com/646qp7
>
> > Lou
>
> If I had the resources, I would absolutely love to have a complete outdoor
> kitchen, to include an elaborate gas grill, oven, refrigerator, plumbed
> sink, and dishwasher. �I'm much too lazy to deal with charcoal/wood fires,
> and if I ever had a smoker it would be electric. �The climate here in AZ is
> amenable to near year 'round use of an outdoor kitchen. �I only have a gas
> grill, and the time I use it least is in the worst heat of the summer. �
> When it's 114+� outside, I'd much rather cook inside.
>
> --
> � � � � � � �Wayne Boatwright � � � � � �
> -------------------------------------------
> � � �Monday, 07(VII)/28(XXVIII)/08(MMVIII)
> -------------------------------------------
> -------------------------------------------
> � � Great and good are seldom the same � �
> � � � � � �man. - Thomas Fuller � � � � �
> -------------------------------------------

I would love to have an outdoor kitchen, have seen some that make my
mouth water. However, here in SouthTexas, the weather is so miserable
most of the time it would be a waste.

Rosie