"blake murphy" > +0200, "Giusi"
>
>
> i'm a little curious as to why the 'paper' should be left on the
> garlic.
>
> your pal,
> blake

It should not be very garlicky, especially at breakfast. I am remembering a
Korean contractor who ate kimchee for breakfast. Leaving the paper on and
then removing it later is a whiff of garlic.