Semi-Homemade with Sandra Lee: SLop-py Cherry
It's a semi homemade brunch with cherries in every dish!
It all starts with a delightful Cherry Glazed Salmon with
DriedCherry Saffron Rice, then a light Cherry Tomato and
Olive Salad. Sandra's Very Cherry Almond Muffins will
impress, and for dessert super simple Brandied Cherry
Crepes. A refreshing Cherries Jubilee cocktail tops it
all off.
AIR TIMES:
Aug 02, 2008 10:00 AM ET/PT
Aug 04, 2008 4:00 PM ET/PT
Once agaion, SLop takes a theme and bludgeons it death and beyond!
What the hell was SLop wearing this week and what happened to her hair?
SLop now claims she used to live across from a cherry orchid in
Washington, not a daffodil farm. Attention to details, Sandie!
I would have NEVER thought to put my dethawing carton of cran-cherry
cocktail into a bowl in case it leaked out of the bottom with Aunt
Sandie's help! Did she REALLY think she came up with that "tip" for the
first time?
Why did she put the empty cookie sheet into the oven?
SLop told us to be sparing with the saffron right before dumping a
generous pinch into her Minute Rice. Wouldn't it be easier (and cheaper)
to use a package of yellow rice? Didn't she do this with craisins
recently?
Apparently cherry tomatoes are a type of cherry.
SLop lectures on the importance of measuring the ingrediants for the
muffins exactly, then dumps stuff in.
I laughed when SLop tried to convince us those muffins were chock full
of cherries. Save for a couple lonely red specks, I didn't see anything.
This week's "cocktail time!" was a hoot. She was positively giddy when
she announced it this week and when she popped that champaign bottle, I
thought she was going to spontaniously orgasm. I swear I heard her sqeel
"Don't waste the champagne, Sandra Lee!" too.
What the hell is a "lemon baller"? Did SLop mean to say "mellon baller"?
I knew someone who made "crystal trees" like the one prominantly
featured on her tablerape and believe me, they are NOT "cheap! cheap!".
--
WARNING!!!
Use of these recipes may be hazardous to your health, food budget,
standing in your community and liver function. Use at your own risk!!
We assume no liability from any illness or injury sustained while
eating the "food" or being exposed to crapass tablescapes. And no,
we're not sure where she grew up either. The Cordon Bleu disavows any
knowlege of Miss Lee.
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