Bob Terwilliger wrote:

>
> Depends on what else is the Wasabi goes with raw fish, but not with
> other
> sushi toppings, e.g, smoked salmon or cooked eel. Originally, wasabi was
> put
> into sushi to kill the parasites which are still alive in raw fish. If the
> sushi topping is cooked, then the parasites are dead, and there's no need

I've been thinking that it might be a good idea to cut down on my sushi
and parasite consumption. You've just made that a little easier to do -
thanks!

> for wasabi.
>
> Personally, I don't care for horseradish, so it doesn't bother me when it's
> left off. If I wanted horseradish to be there, I could put it there
> myself, and I'm not at all convinced that it would kill parasites anyway.
>
> Bob