REC: Beware! NO Canned Soup [risotto alla parmigiana]
sf wrote:
> On Thu, 07 Aug 2008 07:26:04 GMT, "Vilco" > wrote:
>
> Thanks for the recipe. I'm a huge chicken when it comes to risotto.
> Love it, love it, love it.... but I'm afraid of making it for some
> reason, so it's one of my pleasures to order to order in a restaurant
> (and critique when they don't get it right).
>
> I'm thinking risotto might be a good dish for a virtual cook-in over
> on the chat channel one day, because there are so many variations.
>
I've never had risotto, believe it or not. I'm probably one of the few
people in this group who has never eaten it before. LOL.
kili
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