I can't believe it's not butter.... conclusion
"Wayne Boatwright" > wrote in message
.247...
> On Wed 06 Aug 2008 08:23:18p, told us...
>
>>
>> Hubby went into the hospital on Monday and a stent was put in a major
>> artery. He's okay. He caught it in time, so no heart attack or heart
>> damage.
>>
>> I asked specifically about this fake butter stuff. She said she'd
>> rather he didn't eat any of it, but if he felt had to then she
>> preferred he ate *real* butter and only in tiny amounts every now and
>> then. Thank goodness more and more restaurants are putting olive oil
>> on the table now.
>
> I remember from many years ago, our family doctor told us, "if it's solid
> at room temperature, you shouldn't eat it." Referring to fats, of course.
>
>
>
> --
> Wayne Boatwright
> -------------------------------------------
Probably the same genius who said no more butter - use margarine in 1970.
Dimitri
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