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sarah gray sarah gray is offline
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Default let's talk egg salad

"Jean B." > wrote in
:

> hahabogus wrote:
>> So this is a simple, basic, cheap meal...I put diced celery and red
>> bell pepper in mine; along with chopped eggs (of course), mayo and
>> lots of salt and pepper.
>>
>> What do you put in yours....
>>

> For years I was adding things like a dab of mustard--or maybe
> curry powder (yes, I confess)



sounds good to me. I love curried deviled eggs.

and olives. Then I started making
> it with just mayo and salt for my daughter. Lo and behold, it was
> better. I add lots of freshly ground pepper to mine. AND I don't
> like to use lots of mayo. Just enough to moisten it.
>


if you add too much mayo, it's tartar sauce, not egg salad

Saerah