On Aug 10, 2:06 pm, Wayne Boatwright >
wrote:
> On Sun 10 Aug 2008 12:34:08p, merryb told us...
>
> > Sorry to bother , but do either of you, or does anyone know what
> > powdered/ confectioner's sugar is called in Italian? My cousin Mario &
> > his financee, Ely are visiting from Trento, and she loves cupcakes!
> > She wants to know how to make frosting, and I don't know how to
> > describe powdered sugar to her. Can anyone help me here? TIA!!
>
> Are they visiting you in your home? Show her a bag of confectioner's sugar.
> Let her feel the texture and taste the difference between that and regular
> sugar.
>
> --
> Date: Sunday, August 10th,2008
>
> *******************************************
> Countdown till Labor Day
> 3wks 10hrs 52mins
> *******************************************
> Today is the first day of the rest of
> my death. Tommorrow will be the next
> day of it. Bwwaahh.
> *******************************************

They just left here, on their way to California before heading home-
Ely was very happy with their powdered sugar, but more so with
"Entertaining" by Martha Stewart (1982). She loves Martha!!!LOLOLOLLOL
I don't think the same way, but actually this book is okay- lots of
great ideas, but this is before she became the bitch I perceive she is
now....I bought this book at a garage sale for a buck, and I am very
happy that she was so happy with it!!