"Ophelia" > wrote
> Two trout fillets, marinaded with finely chopped garlic, dill, parsley and
> herb vinegar (home made) cooked in butter. And then half a cheese roll.
>
> *burp* They were delicious

Ohhhh you win you win. I LOVE trout. Used to catch them at my grandfather's
and he would clean them and his wife would have them fried up within a
couple of hours of being caught.