sf wrote:
> On Wed, 13 Aug 2008 16:09:35 -0400, Dave Smith
> > wrote:
>
>> I never cared much for stewed tomatoes.
>
> I actually like them, but tend to use them as an "ingredient" in
> tomato sauce. I toss a can's worth in the mini-processor and call
> them crushed.

Ahh that is a different thing. I will do that too, but as part of a
sauce/whatever, not just the tomatoes stewed.