Edwin Pawlowski wrote:
>
> "Corey Richardson" > wrote in message
> ...
> > If anyone's looking for a replacement Garlic press, I can thoroughly
> > recommend a Zyliss. In the past I've bought cheap ones and they've
> > lasted at most a year, but the Zyliss is still going strong over 10
> > years later.
> >
>
> I've not touched a garlic press since I found out how easy it is to just
> smash and chop. IMO, it gives better flavor than the stuff through a press.
> Faster too, once you learn how.

What's your method?

Sky

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