On Aug 15, 7:22 pm, "Edwin Pawlowski" > wrote:
> "Corey Richardson" > wrote in message
>
> ...
>
> > If anyone's looking for a replacement Garlic press, I can thoroughly
> > recommend a Zyliss. In the past I've bought cheap ones and they've
> > lasted at most a year, but the Zyliss is still going strong over 10
> > years later.
>
> I've not touched a garlic press since I found out how easy it is to just
> smash and chop. IMO, it gives better flavor than the stuff through a press.
> Faster too, once you learn how.

Aren't are glad that you shared this inf. Long long time ago, I bought
a garlic press just ;ike the one being discussed here, and hated it
for not getting a good leverage to press plus felt like the the good
flavor was being lost.. Then I fou d this
http://www.chefsresource.com/garlic-...-shredder.html and now, I
use it to make garlic paste or slice though I also use knife to slice
them.