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Dimitri Dimitri is offline
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Default Making chicken fajita salad


"Steve Pope" > wrote in message
...
> jmcquown > wrote:
>
>> Ah, so is this like a supermarket labelling something "stew
>> beef" or "London broil"? Because I've never seen a diagram of
>> cuts of beef from a cow marked "fajitas"

>
> I've seen "beef for fajitas" in the meat counter at Mexican
> markets. I had figured this was being marketed at
> pseudo Mexicans though.
>
> Steve


Not that's an interesting idea - What the hell is a pseudo Mexican?

I suspect it's un norteAmericano a-gringado.

;-)

Dimitrio