"jmcquown" > wrote in
:

> or in the oven, crockpot, pressure cooker or on the grill?
>
> Rest assured, despite what one poster has to say about it, my mother
> said she didn't want a cheese omelet. She said she'd love it if I
> made potato soup. So homemade potato soup it was With some
> saltine crackers.
>
> You?
>
> Jill
>
>

twas a stove top chicken-rice-canned soup thing with musgovian
vegetables (I know, I know. I'm trying to clear out my pantry and didn't
think I'd ever actually eat it as soup.). Not half bad, and actually
needed salt after I cooked it, which I didn't expect.

I made blueberry cobbler (went u-picking today!) from scratch, though,
so I figure it all evens out...

Saerah (blueberry pancakes for breakfast! and blueberry muffins for the
rest of the week...)