"amandaF" > wrote in message
...
> On Aug 23, 8:51 am, Sqwertz > wrote:
>> "Paul M. Cook" > wrote:
>>
>> > "amandaF" > wrote in message
>> ...
>> >>http://uk.youtube.com/watch?v=3-rjjMof7jg
>>
>> > That is a lot of pepper!
>>
>> 1 teaspoon for 2 lbs of food?
>>
>> You didn't watch the whole video.
>>
>> -sw
>
> C'Mon, they are not professional and even I can make that dish with my
> own ratio of things. You guys are experts in cooking, aren't you?


A few here can cook, they are easy enough to find. They post recipes,
ideas, experiences and try to share the whole cooking experience because
they enjoy it. The rest start flame wars, nasty arguments and will
absolutely amaze you with their childish pettiness and reactionary ramblings
over some sacred cow of theirs not getting appropriate respect. Seldom do
they post anything except to describe what they ate for lunch that somebody
else prepared for them. They will criticize severely for not being
"authentic" because as they say, all of the books they have read, say it
isn't that way. The last ting they will ever do is actually try it for
themselves.

Stay with the first type and you'll be just fine.

Paul