Adventures in cooking land
"Julia Altshuler" > wrote in message
. ..
> notbob wrote:
>> supsdly, best in twn, but......
>>
>> I c grt ingreds used 4 fst fd tchnqs. lota saute (sklt) dshes, both ital
>> nd
>> orintl. otoh, bacn wrp sea sclps, huge scampi plates, ny stks, etc.
>> lota
>> grt meals, but room 4 improv. $6k wrth of sprsso eqpt, but no clue of
>> how
>> to use. the eggs beny with holnday mix aproch.
>
>
> Count me as one who would be interested in your descriptions of your
> adventures at your new job but who isn't so interested as to make it worth
> my while to decode the above into English. I'm not singling you out. I
> don't read anyone who doesn't put an effort into using standard
> punctuation, capitals/lower case, spelling. I'm not talking about the
> occasional misspelling. I do that too. But when the typing approaches
> unreadable, I don't have the time to figure out what's meant.
>
>
> --Lia
>
I didn't have any problem reading it.
Ms P <----- hs grnds tht txt
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