I've been away for a while. Missed you guys. I'm gonna be
intermittent.

But, anyway, this is why there isn't a Dutch restaruant chain next to
the Taco Bell and Olive Garden.

From a 1973 "Dutch and Belgian Cooking"

Kruudmoes

I'll just give the ingredients. You know how to make soup. How do
you make this edible?

barley
buttermilk
salt pork
frankfurters
rasins
chervil
thyme
molasses

Or, maybe since I am so disgusted I should just make it and eat it and
shut up.

Michael