On Sep 2, 4:03*pm, val189 > wrote:
> It has been rumored that supermarkets use chickens past the pull-date
> for their rotiss chickens. *The price alone steers me away from 'em.

They sell way too many of those chickens (in general, mind you) to be
"old" chickens. I tended to buy mine at Costco, and they go almost as
fast as they're put into the warming trays.