On Wed, 03 Sep 2008 09:25:18 -0500, Omelet >
wrote:


>No. <g>
>
>I've scaled and gutted a fresh fish for frying whole, but I've still
>never fillet'ed one, even tho' someone sent me a cool video.
>
>It's just that I've not been fishing in years...
>
>I may fix that this fall when the weather cools down.
>
>Glad you learned! The video shows fillet techniques for 3 different
>types of fish.

Hey OM. Thanks! Glad to see you back. I saw you quoted so I'll try
taking gmail out of the filters and see how it goes. I was missing
Wayne too.

Lou