Corey Richardson wrote:

> Microwave cookers are an ingenious invention, but does anyone really use
> them for cooking rather than reheating?
>
> Sure, I use mine for softening butter or reheating tinned beans and
> soups etc. but I could never see myself actually cooking a raw chicken
> in one.
>
> What do you use your microwave oven for?

Wife used to 'cook' boiled potatoes in ours. They tasted awful. Now I
have taken over the cooking, I get proper tasting boiled.

Dave