On Fri 05 Sep 2008 04:30:01a, Andy told us...

> Janet Wilder said...
>
>> Andy wrote:
>>> I could add to that, in the form of my favorite "Noodle and cheese
>>> casserole" + a few more cheeses!!!
>>>
>>> Best,
>>>
>>> Andy
>>
>> Recipe, please???
>
>
> Janet,
>
> Cook a 12 oz. bag of extra-wide egg noodles in boiling salted water for
> about 8 minutes. Drain well and in the meantime...
>
> Mash 1 cup cottage cheese with 6 ounces of room temperature cream
> cheese
> and 1 cup sour cream.
>
> Mix this with the noodles and season with 1/4 teaspoon each of salt
> and
> pepper.
>
> Mix in lightly, 1/3 cup chopped scallions or chives.
>
> Turn mixture into a generously buttered 2-quart (8"x8") baking dish.
>
> Sprinkle with 1/2 cup grated Parmesan cheese, dot with butter.
>
> Bake in a moderate oven (350° F.) for 30 minutes.
>
>
> As seen he http://i38.tinypic.com/sq3x9d.jpg
>
> Enjoy!
>
> Andy
>

Nicd. Add eggs and you'll have a Noodle Kugel.

--
Wayne Boatwright

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Date: Friday, 09(IX)/05(V)/08(MMVIII)
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