"cyberCarp" wrote:
> >
> I don't hate the OT posts, I am disgusted with the
> idiots.
>
>
>
Jay writes that "muslims are scary." Omelet writes that "affirmative
> action gets you a free education." George thinks Obama stands for power
> flowing from the goverment to the people and not the other way around.
> "Chatty Cathy" thinks you have to have borne a child to understand anything
> about children. The foam-flecked ****williger assumes that those who support
> Obama "get more from the system than they pay into it." And "Goomba," where
> to even begin? She thinks, among other unbelievably asinine things, that the
> girl's room and the boy's locker room count as sex education.


Whew... CyberCarp, I was feeling miffed, until I realized I'm not one
of the idiots. <TeeHee>

carp...

: (CyberCarp) to find fault or complain querulously

: (OB food) a large variable Asian soft-finned freshwater cyprinid
fish (Cyprinus carpio) of sluggish waters that is often raised for
food and has been widely introduced into United States waters; also :
any of various related cyprinid fishes (as the grass carp)

: (if the foo shits) fruit <carpogonium>
---


http://www.epicurious.com/recipes/fo...LTE-FISH-40014

Actually that recipe is not accurate... real gefilte fish (*stuffed*
fish) necessitates that the seasoned fish mixture is stuffed back into
the fish skin, carefully sewn closed, then poached in pre-prepared
fish stock... eaten hot or cold... hot fish stock is delicious, cold
gelatinized fish stock is to die for. I'm possitive that very, VERY
few today have ever eaten real gefilte fish... copying jarred is NOT
gefilte fish. Oh, make sure the fish monger gives you the carp roe.