On Sun, 07 Sep 2008 12:41:50 -0500, Janet Wilder
> wrote:

>blake murphy wrote:
>> On Sat, 06 Sep 2008 19:35:38 -0700, sf wrote:
>>
>>> On Sat, 6 Sep 2008 20:37:01 -0400, "jmcquown" >
>>> wrote:
>>>
>>>> I'll admit I have purposely purchased corn syrup for making peanut brittle.
>>>> I cannot think of anything else I purposely purchased it for nor anything
>>>> else I wanted to add it to.
>>> I buy it to make pecan pie, but I don't want it in my food unless *I*
>>> choose to add it. I also don't want beet sugar in my food. I want
>>> cane sugar.
>>
>> good luck with that.
>>
>
>How does one know if the "sugar" in the ingredients list is cane sugar
>of beet sugar?

Cane sugar is listed as "pure cane sugar". If it's not specific, you
can bet money it's really beet sugar.




--
I never worry about diets. The only carrots that interest me are the number of carats in a diamond.

Mae West