Chewy meat
On Sep 6, 8:56*pm, (Univeros)
wrote:
> Bought a chunk of what i thought was really good meat. Turned out to
> be chewier than a car tyre...my jaw is still sore from eating a steak
> yesterday.
> What else can i use this meat for, or can i soften it up, make it
> more...shall i say less tyre like?
> Someone told me to "beat the shit out of it"?
> I take it that refers to beating it with a hammer or something?
Sounds like Eye of Round - worthless piece of meat in any iteration.
Well, maybe hash would be o.k....
N.
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