View Single Post
  #9 (permalink)   Report Post  
Posted to rec.food.cooking
The Cook The Cook is offline
external usenet poster
 
Posts: 2,415
Default Measurment by volume

On Sat, 13 Sep 2008 14:36:17 GMT, "James Silverton"
> wrote:

> Edwin wrote on Sat, 13 Sep 2008 10:29:15 -0400:
>
>
>> "Emrys Davies" > wrote in message
>> ...
>>> I want to convert 30 g flour, 3 g salt, 1 g black pepper and 2 g
>>> paprika to volume. Any suggestions please?
>>>
>>> Regard,
>>> Emrys Davies.
>>>

>
>>Weight them out on a scale, then pour that into measuring cups.

>
>But who has a kitchen scale with a precision of under a gram? All I have
>is a diet scale that might just reach 1/4 oz (about 7g).


I have a scale that takes up to 7000 gm in 1 gm increments.
Translated, that is up to 15 lb. in .1oz increments. Very expensive
at $35.