"cybercat" > fnord
:

> Just watched a travel show about Greece that had some interesting but
> pretty vaque fool-related information. The narrator said that there is
> a Greek restaurant tradition of inviting guests into the kitchen to
> see what is cooking and make their choices.
>
> I have little experience with Greek food but love lots of the common
> ingredients--feta, olives, tomatoes, seafood.
>
> Favorite Greek dishes, anyone? There was one I had regularly that was
> a kind of stew featuring lamb, but I have forgotten the name since we
> moved away from Vienna, where the restaurant was.
>
>

Anything with tzatziki on the side, particularly keftes and gyros. I
also like spanakopita, tyropita, dolma (I still need to get the recipe
from the lady who lives across the street from my mom!),skordalia,
saganaki, moussaka, avgolemono, taramosalata.... Hell, I *love* Greek
food! One of my favorite things about living in metro Detroit is the
ubiquitous "Greek coney", where you get a coney dog with baklava for
dessert (among other Greek specialties and diner foods).

--
Saerah (If I could have sheep's milk feta and kasseri every day, I'd be
a happy woman!)

"Welcome to Usenet, Biatch! Adapt or haul ass!"
- some hillbilly from FLl, I l