rec: for our beet lovers... Baked Spiced Beets
ChattyCathy wrote:
> Jean B. wrote:
>
>> Sheldon wrote:
>>> On Sep 16, 10:54�am, ChattyCathy > wrote:
>>>> Sheldon wrote:
>>>>> On Sep 16, 9:54 am, "Jean B." > wrote:
>>>>>> I had to think of the beet lovers here. I wouldn't want you guys
>>>>>> and gals to feel neglected....
>>>>>> Baked Spiced Beets
>>>>>> Source: American Cookery, January 1941, p. 340
>>>>>> Formatted etc. by Jean B.
>>>>> Two hours is a very long time to bake sliced beets. �Where did you
>>>>> find this fercocktah recipe, beets with worcestershire is
>>>>> definitely TIAD.
>>>> Ahem. Read above. American Cookery, January 1941, p. 340
>>> I did see that... my question still stands... it's a disgusting
>>> recipe.
>> I couldn't quite tell whether this was in the realm of disgusting
>> or not--but it is quite possible. I'm sure Barb is baking this as
>> I type, and she will report back. :-)
>>
> <lol> Yeah right.
I am just devastated that we haven't gotten her report! :-)
--
Jean B.
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