(Steve Pope) wrote:
>
> What if you watch the butcher put the meat in the
> meat grinder, does that count as real?

No! Those huge commercial grinders can hold two pounds and more in
their body... the meat you choose pushes out what was already in
there. If you choose some good cut then after you leave the butcher
will use some lesser meat to push yours out and he will keep yours for
himself. The ONLY way to know is to grind your own.