Someone sent me this link to a video about how to peel a hard boiled
egg. The guy describes the method for boiling then cooling the cooked
eggs. Then he adds a teaspoon of baking soda to the water. He taps each
end of the egg and removes a bit of the shell, then holds it up to his
mouth and blows into the hole at one end and the egg pops right out of
the shell.

It looks like a need idea. I just not too sure about having someone else
preparing eggs for me and blowing on them. That cannot be very hygienic.


http://articles.mercola.com:80/sites...aspx?source=nl