In article >,
Kathleen > wrote:

> >>Have you ever tried a Pink Lady? They're crisp, juicy, tart - but
> >>still somewhat sweet and absolutely delicious.
> >
> >
> > Oh yes! :-) I have a co-worker that eats Apples a lot at work and she
> > swears by them. I have to agree those are very good.
>
> My favorite is Jonathons, but the season is so short and the only thing
> nastier than a mealy Jonathon is a Red Delicious at any time of the
> year. What do you suppose the growers do with the flavor they suck out
> of them?

For me, apples are as much about texture as flavor...
I can make a baked apple out of just about any one tho'. <g>

Good thing too as when dad buys apples, it's always about whatever is
cheapest.
--
Peace! Om

"If you don't read the newspaper you are uninformed; if you do read the newspaper you are misinformed." --Mark Twain