"Andy" <q> wrote in message ...
> Most favorite pizza?
>
> I'd try Papa John's but they're miles out of the way.
>
> Had a Caesar's "Pizza Pizza" in town for a couple years, ten years ago or
> more. Never tried them. They've been gone for ages. I think they went out
> of business.
>
> There's a Pizzeria Uno (Chicago deep dish style) up the road but since you
> can't make a correct Philly cheesesteak in Chicago, the same probably
> holds
> true for a deep dish pizza in Philly.
>
> Best around town here would be... uhm... Maybe Pinocchio's.
> http://www.pinpizza.com/history.asp (thin crust style). Delivery and
> restaurant style place.
>
> So recipes aside, your local favorite pizza joint? For the benefit of the
> r.f.c membership? So if we're out of town and into yours (by some
> mistake) it'll feel like home?
>
> Andy
> Goodbye Summer. I knew her well!

Bertucci's, which is of course a chain and not local, used to have a white
pizza called the Nolio that was made with caramelized onions, prosciutto,
and a lemon parmesan cream sauce. It was fabulous.

In the Portland, Maine area, I would suggest Ricetta's (South Portland and
Falmouth), an Italian-style--not Greek--pizza cooked in a wood-fired oven.