On Fri, 26 Sep 2008 11:42:16 -0500, Sqwertz wrote:

> blake murphy wrote:
>
>> skinless wings would seem hardly worth the effort.
>
> Not to mention the cost of the magic wand. You can't skin wings -
> especially the the "thigh" portion. At least not gracefully.
>
> Wings are the most fatty, cholesterol-laden edible part of the chicken.
>
> -sw

you say that like it's a bad thing.

skinning them just seems an odd thing to do.

your pal,
blake