Christine Dabney wrote:
> On Sun, 28 Sep 2008 10:32:15 -0700, koko > wrote:
>
>> Here are the enchiladas I made using the experimental enchilada
>> sauces.
>> I like making the flat enchiladas that I learned how to make while
>> living in New Mexico. I usually make them just using cheese but you
>> can add any leftover meat you like.
>
> Yay for stacked enchiladas!!! I love them with a sunnyside egg on top.
> Christine

Is that commonly done in New Mexico? This thread is the first I've ever
heard of the practice.