"djb" > wrote in message
...
>I didn't have the time to make jam this year, but I did take a day to
> teach my 12 year-old daughter. Her rapsberry jam (de-seeded) won a
> 2nd-place ribbon at the Bolton (MA) Fair last weekend! She was pretty
> strict about doing it herself, too. All I did was lift the BWB canner
> onto the stove.
>

Good for her! I always loved baking and cooking when I was that age.
I just wish I had the time these days to do more of it.

Ted