djb wrote:
> I didn't have the time to make jam this year, but I did take a day to
> teach my 12 year-old daughter. Her rapsberry jam (de-seeded) won a
> 2nd-place ribbon at the Bolton (MA) Fair last weekend! She was pretty
> strict about doing it herself, too. All I did was lift the BWB canner
> onto the stove.
>
> Dave


Congratulations to daughter and job well done to you.
It's never too early to start kids knowing about food.

gloria p