Omelet wrote:
>
> Anyone else cook mostly on weekends?

Nah, I'm retired, I cook whenever the heck I get the urge.

I went out to the garden today and found some undersized critter
bitten bell peppers. I wanted some onion but all I had was a dozen
red onions from my neighbor's garden, and a sackful of his garlic
too. So I hacked it all up and did a saute, not sure what for but
since I have some ham and plenty eggs I'm thinking a Denver.

http://i38.tinypic.com/dolvvc.jpg

http://i33.tinypic.com/2ngdguv.jpg

http://i37.tinypic.com/14n2yaq.jpg

http://i38.tinypic.com/2vbmsyc.jpg

Decided it was plenty without the ham.