maxine in ri wrote:
> From the food notes in my local paper, :
>
> Spiga Trattoria, 162 Mayfield Ave, Cranston, RI, will hold it's first
> Sagra Dinner, The Beet goes on for Fall, Wednesday, 22 Oct at 6pm.
> Cost is $30. Dinner includes house-made agnolotti filled with beets
> and ricotta cheese, and chocolate beet cake.
>
> The owner of the Spiga and several other themed Italian restaurants in
> RI is Walter Potenza, a local celebrity chef.
>
> Worth the trip, kiddos!
> ;-)
> maxine in ri


Maxine, you are lucky that Barbara is away on a trip to Amish Indiana or
some kind of weird trip like that. By the time she gets back, your post
may have disappeared. Otherwise.....