none wrote:
> Ka-snip!
>
> Yet another attempt to produce edible protein for pennies a pound and
> then sell it at beef-steak prices. If I want farmed fish, I'll buy
> trout. It's cheaper by the pound than those "bottom-feeder-fillets"
> anyway.

Life is full of choices. I'm not picky, here in Louisiana we eat
anything that crawls out of a ditch. Bottom feeders are halibut,
flounder, sole, eel, ling cod, haddock, bass, grouper, snapper, catfish,
shark, crabs and crawfish. Since all of these are mighty tasty, I will
keep eating them.


Becca