merryb wrote:
> Tried to post the whole cookbook, but can't seem to do it- if you'd
> like to email me, I'll gladly send it to you! Here is the copycat
> recipe for PopTarts;
> 3/4 cup shortening
> 3/4/cup sugar
> 3 eggs
> 3 3/4 cups flour
> 3 tsp baking powder
> 1/2 cup fruit preserves
> Frosting;
> 1/2 cup powdered sugar
> 1/2 tsp vanilla
> 2 TBLS milk
>
(snippage)

Seems like a hell of a lot of work to copy Pop Tarts! Granted, it doesn't
contain all those things no one can pronounce so I suppose that's a bonus if
you like that sort of thing for breakfast

Jill