George Kerby > wrote:

> On 10/26/08 5:27 PM, in article ,
>
> You don't have a little oily residue from frying on yours?
>> And no, they never issue plates with chips and salsa.
>>
> *WHERE* the hell do you eat? Most, if not all good restaurants have them on
> the table with the silverware, before you sit down.

You must eat as some really shitty but classy Mexican restaurants.
The ships do not have oil on them, and they never have plates at the
tables until you get your food. It's just not done either of those
ways in Mexican restaurants.

-sw