Some pet peeves salt/rare (Was Maggiano's on Post Oak)
On Sun 26 Oct 2008 11:05:01p, Omelet told us...
> In article 0>,
> Wayne Boatwright > wrote:
>
>> On Sun 26 Oct 2008 10:08:47p, Omelet told us...
>>
>> > In article
>> > >,
>> > Dan Abel > wrote:
>> >
>> >> I'm sure the fancy places have fancier bowls, and little plates for
>> >> each person.
>> >>
>> >> I've never tried to salt the tortilla chips, since they are already
>> >> salty enough for me and the salsa is usually salty. I use a *lot*
>> >> of salsa.
>> >>
>> >> --
>> >> Dan Abel
>> >
>> > To me, the Salsa is generally salty enough. ;-)
>>
>> In most decent Mexican restaurants the tortilla chips are freshly
>> prepared and not salted at all, but the salsa does add enough salt. If
>> I were only eating the chips, I might be tempted to salt what I was
>> eating.
>
> Sweetie, I have no problem with somebody salting chips. What I have a
> problem with is someone making that choice for the whole basket without
> checking with others! I live a low sodium lifestyle and I respect
> others tastes.
>
> I just want them to respect mine!
That's why I said I'd salt what *I* was eating. I wouldn't consider
salting the whole basket.
--
Wayne Boatwright
(correct the spelling of "geemail" to reply)
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