On Oct 28, 5:08*am, "jmcquown" > wrote:
> Dimitri wrote:
> > "stryped" > wrote in message
> ....
> >> I am looking for a good receipe for pizza type dough that can be kept
> >> for a long period of time and be used for pizza, calzones, etc. I am
> >> trying to cut grocery costs and this would beat buying frozen pizzas,
> >> etc.
>
> >> Does anyone have anythign and how long can you keep it?
>
> >> I really appreciate it!
>
> > Find a Trader Joe's and buy their prepared dough.
>
> > It not only keeps it freezes very well.
>
> > Dimitri
>
> Once again, not everyone has a TJ's nearby. *Forget about it. *Get a
> cookbook and look up a recipe (I posted one). *Pizza dough isn't
> complicated. *Failing that, you can buy refrigerated pizza dough over by the
> eggs and dairy products. *Or find a local pizza joint (not a chain like
> Pizza Hut). *Most of them will gladly sell the dough. *It freezes just fine.
>
> Jill- Hide quoted text -
>
> - Show quoted text -

True, but between Whole Foods, TJ'S, Bristol Farms ( ad infinitum) not
counting the Pizza Joints that will sell some of their dough I don't
think it's difficult to find.


Dimitri