"Isabella Woodhouse" > wrote in message
...
> In article >,
> "Julie Bove" > wrote:
>
>> I have a recipe for Focaccia that is actually quite tasty and holds
>> together. Haven't tried to keep it because it always gets eaten right
>> away.
>> I don't know if it would work for sandwiches. I usually use it as a
>> pizza
>> base or with cinnamon, sugar and vanilla icing for a dessert. Haven't
>> made
>> it in quite a while.
>
> I'd love to have it if you would not mind--- or a reference. Thanks.

Okay. I will post it later tonight. I will have to find the book that it
is in. I should just keep that one on my computer. I've had a lot of
people ask for it.