"Gregory Morrow" wrote:
>
> I've seen some recent Campbell's vs. Progresso

I can't remember the last time I bought canned soup, maybe some forty
years ago. I make my own soups in large batches and then have plenty
to freeze. If I'm feeling lazy and in a hurry I'd rather have
doctored ramen. The MSG doesn't botherr me, in fact I add some to my
homemade... in fact after doctoring I more than double the quantity so
I ddd more MSG to ramen. I think people way over obssess about MSG...
there are worse additives in canned soups. Lately I've been on a kick
of frozen chopped spinach egg drop ramen.