Gravy from pan drippings?
On Nov 10, 12:07*pm, blake murphy > wrote:
> i was thinking it should be that hard to make a glass version.
It's pretty thin, like lab glass rather than like a Pyrex measuring
cup.
I just went to williams-sonoma.com and found one nearly like it.
I'm always terrified I'll break it, but so far so good.
Cindy Hamilton
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