Is there a difference?
On Tue, 11 Nov 2008 19:35:09 -0600, "Gregory Morrow"
> wrote:
>Except for the size of the grain, "salt is salt is salt"...
Except for those salts that have additives to keep it from clumping.
Which excludes Kosher salt: it has no additives, and yes, the
difference can be tasted.
Christine
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