TammyM wrote:


> "Omelet" > wrote in message
> news
>> In article ications>,
>> "Paul & Robin Barrett" > wrote:
>>
>>> Just bought one at a garage sale. Never used one before. Is there
>>> anything
>>> that these things work especially well with? Chicken breasts maybe?
>>> Any and all help, recipes and advice will be appreciated.
>>>
>>> Paul Barrett
>>
>> They work great with any boneless meat!
>
> YMMV's significantly from mine. My mother gave me a GF grill a few
> years back. I've tried numerous time to try to get a chicken bosom
> cooked to my liking on that sucker to no avail. It's *always* dry.

That's because it's a breast. Try some nice thighs. And I don't think
chickens have bosoms.

> Plus, it's a PITA to clean.

Not with a better-than-cheapest Foreman, that has removable heating
plates.


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